DOH Home  >>  Family Health Services

Care of the Patient with Diabetes In the Home:
Education Module

Foreword
 

Letter from the Commissioner
Acknowledgements
Table of Contents
Overview
Burden of Diabetes

 
Medical Aspects of Diabetes
  Type 1 Diabetes
Type 2 Diabetes
 
Management of Diabetes
  Blood Glucose Monitoring
Urine Glucose Testing
Urine Ketone Testing
Medications and Insulin
Hyperglycemia
Hypoglycemia
 
Foot, Mouth and Skin Care
Taking Care of Diabetes: The Role of Food
  Blood Glucose Control in the Frail Senior Population
Healthy Eating
The Food Pyramid
Carbohydrate Counting
Food Labeling
Sugars and Other Sweeteners
 
Exercise
  Risks of Exercise in Persons with Diabetes
Hyperglycemia and Exercise
Hypoglycemia and Exercise
Diabetes Exercise Program Recommendations
 
Handouts
  Food Pyramid
Hyperglycemia/Hypoglycemia
Healthy Foods
Not So Healthy Foods
Food Shopping Tips
Cooking Tips.
Foot Care for the Person with Diabetes
Practice Points for Taking Care of Persons with Diabetes
 
Overheads
Addendum
 

Diabetes Dictionary
Do Your Level Best
National Diabetes Fact Sheet
How to Read a Food Label
Bibliography

 
Pre/Post Test
Give Us Your Opinion Survey


Department of Health

P. O. Box 360, Trenton, NJ 08625-0360
Our Locations
Privacy policy, terms of use and contact form links State Privacy Notice legal statement DOH Feedback Page New Jersey Home


OPRA- Open Public RecordAct
department: njdoh home | index by topic | programs/services
statewide:njhome | services A to Z  | Departments/Agencies | FAQs
Copyright © State of New Jersey, 1996-

Last Modified: Wednesday, 11-Jul-12 10:33:11