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MEAL PLAN POLICY/PROGRAM
POLICY:
The New Jersey Veterans' Memorial Homes, through established guidelines,
shall offer nutritionally balanced meals to all full time employees,
volunteers and visitors through the Meal Plan Program for a nominal fee
or on a courtesy basis.
There shall be no reimbursement for employees who are out sick or on
vacation. Any employee who cancels the Meal Plan Program will not be
able to re-enroll for a period of six (6) months.
Each facility will establish a means of control for the implementation
of the Meal Plan Program.
At the discretion of the Chief Executive Officer, meals may be offered
without charge.
PROGRAM:
Full Time Employees -
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Employees shall sign up for a payroll deduction,
at the established rate, through their Personnel Department.
This will provide one (1) full course meal each working day.
Full time employees who have not signed up for the Meal Plan
Program will not be entitled to purchase a meal.
Overtime services provided by any full-time employee will make
them eligible for a meal when a full tour of duty is worked.
Written authorization by a supervisor must be provided to the
Food Service Department.
Reimbursement for a meal will be made in accordance with the
"Travel Regulations" when employees' enrolled in the meal Plan
Program are away from the facility on official business. |
Visitor Meals -
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Complimentary meal passes shall be authorized by
the Chief Executive Officer/designee for the resident family
members on the day of admission.
At the discretion of the Chief Executive Officer, complimentary
meals shall be provided.
Meals provided during holidays or special events will be
provided for a fee determined by the Chief Executive Officer. |
Volunteer Meals -
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Volunteers who provide a minimum of four (4)
consecutive hours of service are allowed a meal when served.
Upon approval of the Activities Coordinator, volunteers who will
be working other than during the regular lunch will be offered a
meal during the donated service time. |
Effective: November 1992
PERSONNEL - 43-02-003
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