WHEN:
January 14, 2005
1:00 p.m.
WHAT:
The Respond Culinary Program is an innovative
culinary course that provides residents
of two JJC
residential community homes located in
Camden county with extensive culinary
training. The program provides youth with
a myriad of culinary-based vocational
skills to prepare them for jobs in the
restaurant industry.
WHO:
Howard L. Beyer, Executive Director, Juvenile
Justice Commission
Floyd C. Williams, Training and Education
Director, Local 54.
Wilbert Mitchell, Executive Director of
Respond, Inc.
Graduates
Elected Officials
WHERE:
Camden Residential Community Home
555 Atlantic Avenue
Camden, NJ
PLEASE
NOTE:
New Jersey State Law protects a juvenile’s
confidentiality. Consent will be obtained
to allow certain juveniles to speak with
members of the press and be photographed.
Photographs where a juvenile, family member
or visitor can be identified are strictly
prohibited.
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