![]() Promoting Excellence for All Certificates & Degrees Awarded by New Jersey Institutions of Higher Education During the Year Ending June 30, 2008 12 - Personal and Culinary Services |
Instructional programs that prepare individuals to provide professional services related to cosmetology, funeral services, and food preparation and service. |
1203 - Funeral Service and Mortuary Science | |||||||
Institution | Cert | Assoc | Bach | Mast | Doct | 1st Prof |
TOTAL |
Mercer County Community College | 18 | 12 | 0 | 0 | 0 | 0 | 30 |
Subtotals for CIP=1203 | 18 | 12 | 0 | 0 | 0 | 0 | 30 | 1205 - Culinary Arts and Related Services |
Institution | Cert | Assoc | Bach | Mast | Doct | 1st Prof |
TOTAL |
Atlantic Cape Community College | 0 | 26 | 0 | 0 | 0 | 0 | 26 |
Bergen Community College | 3 | 0 | 0 | 0 | 0 | 0 | 3 |
Brookdale Community College | 16 | 20 | 0 | 0 | 0 | 0 | 36 |
Hudson County Community College | 3 | 29 | 0 | 0 | 0 | 0 | 32 |
Mercer County Community College | 2 | 0 | 0 | 0 | 0 | 0 | 2 |
Subtotals for CIP=1205 | 24 | 75 | 0 | 0 | 0 | 0 | 99 |
Totals for CIP=12xx | 42 | 87 | 0 | 0 | 0 | 0 | 129 |