Regulations on Plant Shipment info NJ
Vegetable transplants shipped into New Jersey from other states are inspected by the Division to prevent the movement into New Jersey of diseased or infested vegetable plants. All vegetable plants shipped into New Jersey must be certified to have been grown under an official certification program of the state of origin, or to have been inspected and certified to be apparently free of injurious insects, nematodes and plant diseases on the basis of an inspection conducted no more than three days prior to their removal from the soil. Each crate, basket or other container coming into New Jersey must contain an official certificate documenting the inspection or certification program.