The Consumer, Environmental and Occupational Health Service (CEOHS) serves the communities and workers through activities aimed at improving the health and well-being of all New Jerseyans. At the core of its mission are preventive initiatives to decrease disease and injury by reducing exposure to chemical, physical and biological hazards. CEOHS activities are organized into three programs: Environmental and Occupational Health Surveillance, Food Safety and Public Protection, and Environmental and Occupational Health Assessment.
CEOHS services include child care center health assessments, hazardous site health evaluation, food and drug safety, asbestos and lead training and certification, and environmental and occupational disease tracking. CEOHS also oversees the regulation of pools, tanning facilities, body art studios and youth camps.
-Toolkit: Preventing Hazardous Exposures Among Veterinary & Animal Care Workers
-Poster #1: Veterinary Health & Safety
-Poster #2: Recommended Cleaning Protocols
-Poster #3: Prevent Needlestick Injuries
Reducing Exposures to Heavy Metals
-Arsenic Exposure: Health Effects, Sources, & Prevention
-Mercury Exposure from Consumer Products, Sources, Health Effects, & Prevention
-Lead Exposure from Consumer Products, Sources, Health Effects, & Prevention
Guidance on Improving Ventilation and Indoor Air Quality
Schools
Child Care Centers
Businesses
Resources for Workers and Employers